Dinner of decadence, 8th August

It's been a fun couple of weeks!

Not wine-related, but can hardly go unmentioned - D visited from Pennsylvania at the end of July! It was her first visit to London and we had a delightful six days doing touristy things, meeting friends, eating fish and chips etc. Good times.

J and her family arrived a few days later and we met up a couple of times this week. A particular highlight was dinner at the Savile which G kindly hosted for me, J and J's wife. This will mainly be a photographic record, as conversation was flowing and notes were not made!

The Billecart-Salmon 2002 Cuvee Nicolas Billecart arrived in the nick of time and made an excellent aperitif. I seem to be acquiring rather a taste for it...

Upstairs in the dining room, we had my last bottle of 2008 Corton from Anne Parent, the white this time. I was slightly anxious that it might not have survived its time in the wardrobe during the recent heatwave but it was absolutely singing. Those who had sea trout for their main course reported that it made a great accompaniment. The label had slipped a little in the ice bucket!

Trademark blurry photo of this 2011 Vosne-Romanee Aux Champs Perdrix from Domaine Audiffred, which was a lovely, elegant Vosne.

It was perhaps overshadowed by the Hermitage La Sizeranne from Chapoutier, provided by G, which was rich and powerful and was something of a crowd-pleaser, although one possibly wouldn't want to drink a whole bottle of it by oneself.

My tiramisu was a work of art!

And finally, a half bottle of Rieussec 1983 was the perfect size for four and gave great pleasure to all concerned. Festivities continued into the small hours. I'm very much looking forward to going to Grand Rapids in September to investigate J's cellar, but thank god she has a Coravin because I'm going backpacking with D two days later! Just as well I have seven weeks to get ready...

Lunch at mine, 21st October

And so the great blog catch up of 2017 continues... thank god I've found my notes at last!

21st October was a Sunday, and D and G joined me at A du V Towers for lunch. That's fellow wine enthusiasts D and G not brother and sister in law D and G.

We commenced with this 1er cru Chassagne-Montrachet Morgeot 2012 from Domaine de la Choupette. This was a lovely colour and had a good mouthfeel. The oak was there but it was appropriate and integrated. It was well-balanced and drinking really well now, crisp, classic Chassagne with that slight mushroomy thing going on. There'd be no hurry to drink the rest, if G has any left, and we gave it a 9 on the premier cru scale.

Next up was the red version of the same wine, from the 2008 vintage. This was a relatively light colour and slightly dumb on the nose for me initially, but once it got going it had smokey, leather, redcurrant and red berry compote flavours. We thought it would last another five years.

At this point I remembered that I had the village level Chassagne 2008 from Choupette lurking in my wardrobe, so naturally a horizontal comparison ensued. This was much darker with black cherry fruit and somebody appears to have made the comment "a little bit of sweaty saddle" - I think that must have been G channeling his inner Jilly Goolden. It was drinking perfectly now and was approachable, but we felt the premier cru was more solid and the fruit was riper.

The colour contrast is very clear in this photo.

Moving on, with the cheese course we had some Chapoutier Hermitage La Sizeranne from 1998. This claimed to be 13% but I have my doubts. It was a very dark colour and had a big nose with woody spices including star anise and a hint of rubber. On the palate we found plums, cinnamon and liquorice. It was big but had mellowed down, and reminded me how much I like the Northern Rhone. My notes threw the f word around with abandon and in an entirely positive way. Or, as G put it, more elegantly, "Rhone is offering a lot of pleasure at the moment."

We finished off with a half of Chateau Suduiraut 2001 with our berries, which had a lovely botrytis quality and lemon and lime marmalade flavours. It was light, elegant and floral rather than blowsy, and had good balance and acidity. The finish lasted for minutes. A wonderful end to a very fine lunch!

Recent drinking round-up, 2nd August

No particular theme today, just a recap of what we have been drinking over the past couple of weeks.

This was a 2013 Beaujolais "Champ Blanc" made by Julien Merle, which G picked up in Triovino in Lyon for around 19 euros. It's a natural wine and we served it slightly chilled. I found it delicious and pure with vibrant fruit, while G described it as "essence of Gamay". At 12.5% we could be confident there'd be no hangover the next day either.

Last Sunday, ACC joined us for dinner and we were treated to some leftovers of this Chablis 2012 Grand Cru Les Preuses, from Domaine Nathalie and Gilles Fevre, Obviously this is very young, but it was already drinking nicely, probably because it had been open for a little while. I was struck by how elegant and pure it was. The use of oak is judicious at this domaine.

Then, I was excited to drink this white which I'd been saving up for a suitable occasion - a Bourgogne Blanc 2008 from Domaine Roulot. We don't see much Roulot in the UK and I'd never had a white from this domaine before. This bottle cost 39 euros from Antic Wines in Lyon. It didn't disappoint - it was like a baby Meursault with richness but also a lively streak of acidity and an edge which kept it interesting. It was beautifully balanced and drinking very well now. Those 2008 whites are so good.

With the cheeseboard we had this Bourgogne Rouge 1993 from Domaine Bernard Delagrange, which I believe ACC had picked up in the bargain bucket at Magnum in Beaune. This had survived remarkably well and went down a treat.

On Wednesday, I had the pleasure of attending a wine tasting hosted by the Burgundy Portfolio at the Gallery Magda Danysz on Charlotte Street. This was very entertaining as we were given a tour of the remarkable space, which included a secret cinema hidden away downstairs, and were served a different wine in each part of the gallery. The wines were generally old favourites, but the white Pernand-Vergelesses from Pascal Clement was showing particularly well on this occasion.

On Friday, G and I tried out this Greek red, which was part of a recent order from the Wine Society. It was described in their notes as being like a Cote de Nuits burgundy, and I could see where they were coming from, as it had dark red berry fruits. I quite enjoyed it, but at 14% alcohol it was on the heavy side. G was not so keen and refused to drink it, but relented the following evening and helped me polish off the remainder. The fact that it was better on night 2 suggests that it's probably too young, but at £19.50 a pop I'm unlikely to rush out and buy any more with a view to keeping it for 3 years.

As an aside, I'm slightly miffed with the Wine Soc at the moment, because they seem to have discontinued the Norman Hardie Canadian pinot noir which I had from them some time ago. I didn't write about it on here at the time, as I was planning to get some more and take it to an SPNS dinner and didn't want to spoil the surprise, but I thought it was excellent, and now I can't get hold of any more. Grrr! However, what the Wine Society does do very well is sherry, and I ordered a little mixed 6 pack last week.

We opened this Cayetano del Pino Palo Cortado last night and I was hugely impressed with it. It's made by Sanchez Romate who always seem to do a good job. It smelled almost sweet on the nose, but it's actually dry, nutty and complex. At £14.50 a bottle it's a snip, and I'll be back for more in due course.

Also in the picture is the first course of G's "Superfood Supper" which he treated me to last night. I usually do the cooking so this was a nice change.

The second course involved mushrooms, peppers and tomatoes, and we opened my penultimate bottle of Meursault 2008 from Vincent Perrin.

This has been a spectacular wine, and I've enjoyed it very much. It's drinking beautifully at the moment and is everything you want in a Meursault.

The main course was a delightful crab and dill concoction, along with avocado. We used to eat a lot of crab on toast, but since the grill has now packed up due to too many vast hunks of beef being roasted in the oven, and in an attempt to lower the carb-count, this was an excellent alternative.

Next up, an assiette de fruits. Super-fruits, in fact.

Finally, the best super-food of all - cheese! G had been to La Fromagerie and got some Roquefort, Comte, a Banon, a Charollais and an Ami du Chambertin to go alongside the dregs of a Pecorino and a Valency from the 'Trose. There was so much that two cheeseboards had to be pressed into action. I hasten to add that we only had very small amounts of each, served with some Peter's Yard artisinal sourdough crispbread things, which have been the breakout hit of the summer.

To accompany this, we had a half bottle of Coufis Vin Doux from Chapoutier, which had the vintage (2008) on the cork. I really enjoyed this - it wasn't too sweet, and had lovely apricot flavours. Looking it up on the Chapoutier website, I'm not at all surprised to see that it's made from the viognier grape. I'm not sure why it's not allowed to be called a Rhone wine - perhaps it's from the wrong side of the tracks or something. This too came from Triovino and G thinks it cost about 18 euros. I'd certainly have it again, and find myself fervently wishing that Triovino had a branch in London.

That brings us all up to date. It's already beginning to feel slightly autumnal here and I've pencilled in a trip to Burgundy in November. I've been hearing good things about the wines of the 2014 vintage so am looking forward to trying them myself!